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WEIGHT: 30g
ORIGIN: China
DESC: This Jasmine ball contains Jasmine tea with red lily flower in the middle.
BREWING GUIDE:
SERVE: 1 Jasmine ball to a tea pot.
WATER TEMPERATURE: Boiling water.
BREWING: Pour boiling water over the top of the Jasmine ball and let brew for 2-3 minutes.
2-3 or more infusions are possible with the same Jasmine ball.
Price: $15.00 AUD
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